Yarra Valley Cheese Salted Honey Cow 120g
$6.49
each
Description
Using the finest Australian milk to make our fresh cow’s milk cheese, we then stir in premium local honey and salt to create the unique salty, yet sweet Salted Honey Cow.Perfect for using at home on a cheeseboard, baked into your favourite cheesecake, whipped and dolloped on waffles or pancakes or the perfect topping for toasted fruit bread, you won’t look back once you’ve tried this unique, moreish cheese.
Ingredients
Cheese (Pasteurised Cow’s Milk, Salt, Cultures, Mineral Salt (509), Non-Animal Rennet), Honey (8.9%), Salt (min 1%)
Preparation Instructions
Ready to eat. Bring to room temperature prior to consumption.
Usage Instructions
Once opened, keep refrigerated in the original packaging and use within 7 days.
Storage Instructions
Keep refrigerated. Store at 1-4°C.
Allergens
Dairy, Milk
Nutrition Information
Servings Per Packet
6
Serving Size
20g
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 230 | 1148 |
| Protein | 3g | 15g |
| Fat, Total | 4.2g | 21.0g |
| - Saturated | 2.9g | 14.7g |
| Carbohydrate | 1.6g | 7.9g |
| - Sugars | 1.3g | 6.5g |
| Dietary Fibre | Value not available | Value not available |
| Sodium | 74mg | 370mg |
*All values are considered to be average
